The Glenrothes distillery is currently owned by famous English wine merchants Berry Brothers and Rudd. The Vintage Reserve is their staple single malt which offers oodles of spice alongside mixed fruit and some cinnamon.
Distilled in 2007 and bottled in 2016 this is a enjoyably-smoky single malt Scotch whisky from the Benromach distillery - which independent bottler Gordon & MacPhail purchased back in 1993. The whisky is aged in first fill bourbon barrels and beforehand, it's peatedto a fairly steep67ppm.
A well-sherried independent bottling of Glenallachie single malt by Langside. Distilled in 2008 it was left maturing in a refill hogshead before being bottled in 2016 for the Hepburn's Choice range. Only 301 bottles were filled from the single cask.
The first expression of Macallan's new range, Gold, matured in American oak and Spanish Oloroso sherry casks. The Macallan 1824 series introduces colour rather than age as the expression, the older the whisky, the darker the colour. The new bottling celebrates two of The Macallan’s...
Curiositas uses a heavily peated malted barley as the cereal varietal to produce a unique, fresh, peated expression.
This rare peated single malt, from the Heartland of Speyside, has wonderful overtones of peat reek, combined cleverly with a background of fruity, floral, heathery notes and an...
The malt whisky produced at Cardhu has a warmth and cleanliness of taste - often described as silky. It's a taste that is obviously popular as it is known and loved all over the world. Cardhu Distillery - previously called Cardow - must be one of the best located distilleries in Speyside....
Softened by double cask maturation, the 12 year-old expression is a fine start to the aberlour range.Traditional oak and seasoned Sherry butts are both used to great effect, as the mellowed spirits within are combined to deliver a subtly balanced flavour.
The Glenglassaugh “Revival” is a combination of first and refill cask styles, finished in 1st fill Oloroso sherry butts for a period of 6 months. Non-chill filtered and natural colour, a Highland Single Malt with a coastal charm.
A 6-year-old Glentauchers from Càrn Mòr which was filled into a single sherry Puncheon cask in 2010. After maturation was complete, in 2016, it was bottled for the Strictly Limited label without chill filtration neither added colouring. The outturn was 913 bottles.
Single cask Mortlach aged for 7 years in a refill barrel and bottled by Laingside for the Hepburn's Choice range. The whisky was aged from 2007 to 2015 when it was bottled at 46% ABV. Only 248 bottles were produced. A cracking Speyside single malt you don't often see much of.
An indie bottling of Clenallachie single malt Scotch from Douglas Laing, released for The Clan Denny range. This Speysider spent 7 years ageing in a single sherry but #10956, before being bottled in 2015 at 46% ABV.
This Speyside single malt whisky was matured for 14 years before being finished in new American and Spanish oak casks, for that extra deliciousness. GlenfiddichRich Oak comes bearing an abundance of fruits and spices accompanied with sweet vanilla from the influence of American oak.
Matured in ex-bourbon and finished in sherry casks this is a fantastic 12-year-old whisky fromthe Balvenie distillery. This almost shows you the power of their craftsmanship. A sweet and nutty nose, on the palate you get vanilla and spice coming from the ex-bourbon cask maturation. A long warming...
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