This Ancnoc distilled in the Knockdhu distillery was aged in a mixture of bourbon casks and Spanish Oloroso sherry-seasoned casks for a long 22 years. sweet honey and sticky toffee aples on the nose with a pleasent hint of smoke. The palate is full-bodied, offering lots of spice, dried fruits...
Single malt Scotch whisky from Edradour which has spent 22 years ageing including a finish in a cask which once held Sauternes wine. In October 2016 this well-aged whisky was released with an outturn of 293 bottles.
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