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New Arrivals from Caol Ila

Established in 1846 near Port Askaig, by Hector Henderson, Caol Ila means “Sound of Islay” in Gaelic. A waterfall supplied power for the barley hoists and pressure for the fire hydrants. Today, a novel heat exchanger uses the sea to cool hot process water before returning it to the condensers. Their whisky is a sweet starting, maritime style with a characteristic lingering, smoky finish.

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Carpaccio Salsa Verde 1981 - Wemyss Malts (Caol Ila) 46%
Bottles (1/70CL)
Duty Paid
Delivered By: Tomorrow (if ordered before 12PM)  
Price: £315.00
£262.50 ex VAT
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+
In Stock - available for immediate delivery
A 36 year old from Wemyss Malts' Autumn 2017 releases, distilled at Caol Ila! 'Carpaccio Salsa Verde' is the oldest release from the twelve bottlings brought to us by Wemyss. Distilled in 1981, this rather peaty single malt Scotch whisky was drawn from a single hogshead cask and...
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Style

  1. Whiskys(1)

Country

  1. Scotland(1)

Region

  1. Islay(1)

A.B.V.

  1. 46%(1)

Age

  1. 1981(1)

Price per Bottle

  1. £100 to 299.99(1)

Bottler

  1. Wemyss Malts(1)

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