This parcel of vines in the Beaujoulais Cru of Brouilly is grown on volcanic soils, giving the wine its name. Full of fresh red fruit flavour, alongside a touch of liquorice and marzipan, makes this an easy drinking summer red wine!
Fleurie, one of the ten crus of Beaujolais, is known for its refined and elegant wines, with refreshing red fruit flavours alongside floral notes. Perfect with white meats, salmon or tuna, and creamy sauces.
This wine, from the highly rated Arenite vineyard, is richly floral with fresh berry...
The very finest area in the Morgon area is on the bottom slopes of the Cote du Py. This wine is produced from Gamay vines with an average age of 50 years. Perfect for strongly flavoured meats such as duck, goose and game.
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