Tincup American Whiskey is named after the miners in Colorado, when they used to drink whisky from a tin cup. The whiskey is made from a mash bill of rye, corn and malt, produced by Jess Graber who has over years experience in distilling. After the ageing of the whiskey is done it's brought...
Casked in a selection of Oloroso sherry cask.
Colour: Warm gold
Nose: Round, creamy with subtle hints of sweet and rich Sherry
Palate: Soft, smooth and elegant style with delicate Sherry hints
Finish: Mellow, soothing
Unveiled in 2015, GlenDronach Heilan is a welcome 8 year old Highland single malt Scotch to the range. The whisky was matured and married in a combination of bourbon and sherry casks, both of which are Pedro Ximinez and Oloroso. Ooh That's what we want to hear! An abundance of dried fruits,...
Fresh, fruity, sweet and beautifully balanced this is a whisky of true quality from the Glencadam distillery in the Highlands. This great value for money dram picked up a Liquid Gold Award in Jim Murray's 2014 Whisky Bible too!
The Glenglassaugh “Revival” is a combination of first and refill cask styles, finished in 1st fill Oloroso sherry butts for a period of 6 months. Non-chill filtered and natural colour, a Highland Single Malt with a coastal charm.
Single malt Indian whisky from John Distilleries in Goa, India, matured for a maximum of 5 years in bourbon barrels. To produce 'Brilliance', they've used six-row barley sourced from the foothills of the Himalayas. Brilliant work from the Paul John brand.
This Speyside single malt whisky was matured for 14 years before being finished in new American and Spanish oak casks, for that extra deliciousness. GlenfiddichRich Oak comes bearing an abundance of fruits and spices accompanied with sweet vanilla from the influence of American oak.
Colour: Pale gold
Nose: Delicate, soft and creamy with light floral malt and some sweetness
Palate:Elegant, round, soft and gentle. Clean malt with some creamy sweetness
Finish: Long and creamy, tending to dry with slight peppery tones.
Matured in a selection of bourbon casks for no less than 16 years, this is a rather flavoursome single malt from Tomintoul in Speyside. Gentle nutty aromas, followed by more nuttiness with spicy overtones yet smooth and delicate on the palate.
A Well-sherried single malt Scotch whisky, aged for 12 years at the BenRiach distillery. This text-book stunner is matured in a combination of Oloroso and Perdro Ximénez sherry butts before being bottled at a smooth 46% ABV.
Providing all those Islay characteristics you're looking for, it's another Connoisseurs Choice bottling of Caol Ila! Gordon & MacPhail do a great job with these indie bottlings and they never disappoint. This one's got notes of banana, papaya, peat smoke and smoked ham with...
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