The estate of Chateau Bellefont Belcier was founded in the 17th century, and the vineyards were first planted in the mid 18th by Count Louis Francois de Belcier who would later build the chateau iteself. The name is taken from the natural springs, found in the local St. Emilion hills. Winemaking facilities would be constructed by later owners, and Grand Cru status was awarded in 2008.
In September 2012, Chateau Bellefont Belcier was purchased by Juxin Wines & Spirits, a distributor, based and operating in China.
The 12.5 hectare vineyard is planted to 70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon.
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