A new Venezuelan rum that replaces Blanco Reserva, Diplomatico Planas has been aged for six years. To remove its colour, the rum has then been charcoal filtered. Consequently, it’s popular with bartenders and mixologists.
Flor de Caña Rum hails back to San Antonio Sugar Mill in Chichigalpa, Nicaragua in 1890 where this scrumptious rum was first produced. Today, Flor deCaña is the leading spirit home to Nicaragua. All of their rums have undergone a slow aged process, resulting in more richness but...
Awarded gold for "rum over 12 years old" in The Rum Masters 2014, La Hechicera Fine Aged Rum is a winner for sure. A solera-aged rum from Columbia that is aged for between 12 and 21 years in bourbon barrels. Plenty of cocoa, mocha and pepper spice in this yummy rum.
A very tasty Venezuelan rum indeed, Diplomático Reserva Exclusiva is a Gold award winning rum that is distilled from molasses in their copper pot still before being aged in whisky barrels for 12 years. A rich and sweet rum that we guarantee can be sipped and savoured.
El Dorado 15 year old has won more medals than the years it has spent in the barrel – including ‘Best Rum in the World’ for six years at the International Wine & Spirit Competition, Platinum Award at the Caribbean Rum Taste Test and 96/100 at the Chicago Beverage Tasting...
Single cask Jamaican rum from the Hampden estate which was distilled in 1998 and aged for 18 years. Only 381 bottles were drawn from the cask when it was bottled by Hunter Laing for their Kill Devil range.
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